Post by caitlyn on Jun 14, 2005 0:26:02 GMT -5
1 1/2 lbs. hamburger
1/2 c. each chopped onion and celery
2 c. canned tomatoes with juice
1 c. whole corn, drained
1 tsp. salt
1 1/2 tsp. oregano
1 tsp. chili powder
1/3 c. yellow cornmeal
Olives , optional
Parmesan to sprinkle on top
Lightly brown: Hamburger add onion and celery.
Simmer a few minutes. Add other ingredients and simmer for 10 mins.
Add 1/2 cup sliced olives if desired. Pour into a slightly greased
casserole. Sprinkle top with Parmesan cheese. Bake at 350 degrees
for 25 minutes.
1/2 c. each chopped onion and celery
2 c. canned tomatoes with juice
1 c. whole corn, drained
1 tsp. salt
1 1/2 tsp. oregano
1 tsp. chili powder
1/3 c. yellow cornmeal
Olives , optional
Parmesan to sprinkle on top
Lightly brown: Hamburger add onion and celery.
Simmer a few minutes. Add other ingredients and simmer for 10 mins.
Add 1/2 cup sliced olives if desired. Pour into a slightly greased
casserole. Sprinkle top with Parmesan cheese. Bake at 350 degrees
for 25 minutes.